Tartiflette is a dish found in the Savoie area of France. Hearty and filling – and, let’s face it, slightly high in calories – it is a combination of simple and comforting flavours. The tasty tartiflette is comprised of baked layers of Reblochon cheese, potatoes, onions, garlic and bacon or ham.
Costa Rica, home of the beautiful Tico people and land of the lazy three-toed sloth, the ancient leatherback turtle and some of the most succulent pineapples in the world, is more than a tiny country nestled between Nicaragua and Panama. It’s a paradise, where the sweet scent of rainforest lingers in the air, the beaches extend forever and the people truly understand the meaning of pure life.