All you need is cheese and wine

Cornucopia Whistler has come and gone, and the massive hangover can be felt around town as abandoned Masquerave masks blow in the wind like tumbleweeds. Luckily, the mountain will be opening soon to help us work off the massive amounts of cheese, wine and champagne we consumed this weekend. Still, as we nurse headaches and…

“Tails over Ties” at Cornucopia’s Crush

In the words of WIA blogger, Tyler Mills: “we got flushed, then we got CRUSHed.” Friday evening at Cornucopia started off with a fabulous dinner at Alta Bistro. The “Symphony Bowl” 3-course menu included a Fresh Fall Salad with carrots, beets and candied walnuts; a second course of Goat Cheese Terrine and a main of…